Vol 7 Issue 1

J Pharm Chem Biol Sci, Vol 7, Issue 1, March - May 2019

BY - PRODUCTS OF MANGO AS AN ALTERNATIVE FOR THE FOOD INDUSTRY
Guamán-Balcázar MC^1,2*, Ortega N¹, Meneses MA¹, Montes A², Pereyra C², Martínez de la Ossa E²1Departamento de Química y Ciencias Exactas, Universidad Técnica Particular de Loja, San Cayetano Alto sn, AP 1101608, Loja, Ecuador
²Department of Chemical Engineering and Food Technology, Faculty of Sciences, University of Cádiz, International Excellence Agrifood Campus (CeiA3)11510 Puerto Real (Cádiz), Spain

Research Article                                                    Full Text (PDF)                      01-12
Published on March 15, 2019

GARCINIA KOLA (GUTTIFERAE) IN TROPICAL RAIN FORESTS: EXPLOITATION, INCOME GENERATION AND TRADITIONAL USES, IN THE EAST AND CENTRAL REGIONS OF CAMEROON
Kamga YB¹, Nguetsop VF¹*, Anoumaa M¹, Kanmegne G¹, Momo Solefack MC¹, Ngueguim JR²
¹University of Dschang, Faculty of Science, Department of Plant Biology, Applied Botany Research Unit (URBOA) P.O. Box. 67, Dschang, Cameroon
²Institut de la Recherche Agricole pour le Développement (IRAD) - Agence de Liaison, Douala, Cameroon

Research Article                                                    Full Text (PDF)                      13-27
Published on March 15, 2019

STUDY OF ACTINOMYCETES ISOLATED FROM THE THAR DESERT, INDIA FOR THEIR POTENTIAL TO PRODUCE EXTRACELLULAR ENZYMES
Aditi Agarwal,Nupur Mathur,Anuradha Singh, Jyoti Sharma, Deepa Yadav
Environmental Molecular Microbiology Laboratory, Department of Zoology, University of Rajasthan, Jaipur-302004

Research Article                                                    Full Text (PDF)                      28-35
Published on March 15, 2019

PCR BASED STRATEGIES TO IDENTIFY AND DIFFERENTIATE SPECIES SPECIFIC MEAT
Anupam Singh, Prachi Bhargava*
Institute of Biosciences and Technology, Shri Ramswaroop Memorial University, Barabanki, Uttar Pradesh

Review Article                                                    Full Text (PDF)                      36-43
Published on April 16, 2019

PHYTOCHEMICAL, FLUORESCENCE SCREENING AND GC-MS ANALYSIS OF VARIOUS CRUDE EXTRACTS OF Anastatica hierochuntica
R Saranya¹, M Syed Ali¹*, V Anuradha²
¹PG & Research Department of Biotechnology, Mohamed Sathak College of Arts and Science, Sholinganallur, Chennai-600119, Tamilnadu, India
²PG & Research Department of Biochemistry, Mohamed Sathak College of Arts and Science, Sholinganallur, Chennai-600119, Tamilnadu ,India

Research Article                                                    Full Text (PDF)                      44-56
Published on April 16, 2019

Streptomyces enissocaesilis: A NEW ANTI-MRSA ANTIBIOTIC PRODUCER ISOLATED FROM LITTLE RANN OF KUTCH, GUJARAT
Patel LJ¹, Patel RK², Mevada V³, Mangrola AV⁴, Luhana KK⁵
¹Department of Biotechnology, Dr. Indu Dayal Meshri College of Science and Technology, Hemchandracharya North Gujarat University, Patan (Gujarat), India.
²Department of BioScience, Veer Narmad South Gujarat University, Surat (Gujarat), India.
³Directorate of Forensic Sciences, Gandhinagar (Gujarat), India. ⁴Department of Biochemistry, Shri A. N. Patel PG Institute, Anand (Gujarat), India
⁵Department of Biotechnology, Dr. Indu Dayal Meshri College of Science and Technology, Hemchandracharya North Gujarat University, Patan (Gujarat), India.

Research Article                                                    Full Text (PDF)                      57-63
Published on April 28, 2019

COMPUTATION OF ULTRASONIC SPEED IN TERNARY LIQUID MIXTURES USING EMPIRICAL THEORIES
Rupali Sethi^1*, A. K. Sharma¹, Sunil², Subhash Chandra Shrivastava³1Department of Chemistry, Government Degree College, Raipur, Dehradun-248008 Uttarakhand, India
²Mahatma Gandhi Chitrakoot Gramodaya Vishwavidyalaya, Chitrakoot, Satna-485334 (MP), India
³Department of Chemistry, University of Allahabad, Allahabad-211002 (UP), India

Research Article                                                    Full Text (PDF)                      64-73
Published on May 25, 2019